DeLaney Community Farm by Project Worthmore

Apples;Grapes (black, green, red, etc.);Oranges, clementine, mandarins, tangerines, tangelos;;Artichoke;Arugula;Beans, other (lima, etc.);Beets;Bok Choy;Broccoli;Broccolini/baby broccoli;Cabbage;Carrots;Cauliflower;Celery;Collard Greens;Cucumbers;Endives;Garlic;Green beans;Kale;Kohlrabi;Leeks;Mache/lamb’s lettuce;Mixed leafy greens;Mustard Greens;Onions (pearl, red, white, etc.);Parsnips;Peanuts;Peas;Peppers, hot;Potatoes (new, red, russet, etc.);Radicchio;Rhubarb;Rutabaga;Shallots;Soybeans;Spinach: baby, regular;Squash, summer: zucchini, etc.;Squash, winter: butternut, etc.;Swiss chard;Tomatoes (cherry, grape, etc.);Tomatoes (plum, round, etc.);Turnip greens;Turnips;;Dairy products: milk, cheese, etc.;Dry beans;Eggs;Fresh and/or dried herbs;Honey;Soap and/or body care products;