Potomac Vegetable Farms

Apples;Cherries (sweet, tart, etc.);Plums (black, green, red, etc.);;Artichoke;Arugula;Beans (string);Beans, other (lima, etc.);Beets;Bok Choy;Broccoli;Broccolini/baby broccoli;Brussels sprouts;Cabbage;Carrots;Cauliflower;Collard Greens;Cucumbers;Eggplant (Italian, Japanese, etc.);Endives;Garlic;Green beans;Kale;Kohlrabi;Lettuce (head, leaf, etc.);Mache/lamb’s lettuce;Mixed leafy greens;Mustard Greens;Okra;Parsnips;Peanuts;Peas;Peppers, hot;Peppers, sweet;Potatoes (new, red, russet, etc.);Radicchio;Radishes;Rhubarb;Rutabaga;Shallots;Soybeans;Spinach: baby, regular;Squash, summer: zucchini, etc.;Squash, winter: butternut, etc.;Sweet potatoes;Swiss chard;Tomatillo;Tomatoes (cherry, grape, etc.);Tomatoes (plum, round, etc.);Turnip greens;Turnips;;Cut flowers;Eggs;Fresh and/or dried herbs;Grains and/or flour;